NIGHT TABLE
D’HOTE $62@40
Reserve your table now
The gastronomic experience
- NIGHT TABLE D’HOTE $62@40
NIGHT TABLE D’HOTE $62@40
NIGHT TABLE D’HOTE $62@40
Wedged iceberg salad with prosciutto chips,
Traditional Maytag dressing.
Or
Roasted Red Beets
Or
Carrot & ginger soup
ROASTED WILD COD $62
Roasted wild cod, served with green beans almandine and a lemon butter sauce.
FILET MIGNON BRÛLÉ $62
Filet mignon tenderloin wrapped in prosciutto di Parma topped with Brie cheese brûlé served on a bed of roasted garlic mashed potatoes with a red wine reduction sauce.
VEAL CHOP $62
Veal chop, pan roasted and served with Brussel sprouts, baby carrots, Grelot potatoes and veal reduction.
CHEF STEFAN O’S “CATCH OF THE DAY $62
Pastry Chef’s dessert
COFFEE or TEA
Night Table
NIGHT TABLE